Turmeric, scientifically known as Curcuma longa, is a flowering plant from the ginger family (Zingiberaceae). It is native to the Indian subcontinent and Southeast Asia, where it has been used for thousands of years both as a spice in cooking and as a traditional medicine. Turmeric is renowned for its vibrant yellow-orange color and its active compound called curcumin, which is responsible for many of its health benefits.
Turmeric has been used in traditional medicine for its various medicinal properties. Its active compound, curcumin, is a potent antioxidant and has anti-inflammatory properties.
In traditional Ayurvedic and Chinese medicine, turmeric has been used to treat various ailments, such as digestive issues, joint pain, and skin conditions. Curcumin is known for its powerful antioxidant effects, which help neutralize free radicals that can damage cells and contribute to various chronic diseases.
Additionally, curcumin has anti-inflammatory properties, which may help reduce inflammation in the body and alleviate symptoms associated with inflammatory conditions. Health benefits include:
Curcumin is a fat-soluble hydrophobic molecule, meaning it does not dissolve well in water but can readily dissolve in fats and oils. This property is one of the reasons why it is often recommended to consume curcumin with some form of fat, such as adding it to a meal that contains oil, to enhance its absorption in the body.
Our circumin extract is dissolved in C8 Capryllic Acid MCT oil, a single tri-glyceride fat isolated from cocounut oil. This way, significantly increase the bioavailabilty of the circumin and other active compounds in extract.
Turmeric products are often descibed as "activated" by the addition of pepper. In fact, this is done to increase the bioavailabilty of the circumin. We too add pepper to our extract. The actrive ingreint in pepper is piperine:
Turmeric contains various terpenes, which contribute to its distinctive aroma and flavor. Additionally, they may contribute to the potential health benefits of turmeric, as terpenes can have various therapeutic properties, such as anti-inflammatory, antioxidant, and neuroprotective effects.
Many of the industrial processes used to extract circumin destroy the terpenes; our CO2 extraction method preserves their integrity. Some of the terpenes found in turmeric include:
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